Lunch Menu
09.11.-13.11.2026 from 11 am until 3 pm
We are looking forward to your visit!
Thank you!
Menu inkl. Rindsuppe mit Tageseinlage oder vegetarischer Tagessuppe
All prices in € – including all taxes
Information about our ingredients and allergens is available from our staff!
Monday, 09.11.
-
Champignon (mushrooms) sauce a la crème 11,80
with homemade bread dumpling
-
Old Viennese rice meat 11,80
(from pork) in fine, warm belll pepper cream
sauce and with green salad
Tuesday, 10.11.
-
Homemade spinach-sheep cheese noodle casserole 11,80
with tomato
sauce and green salad -
Cabbage roulade 11,80
filled with homemade minced meat (beef and pork, a little rice) with tomato sauce and mashed potatoes
Wednesday, 11.11.
-
Homemade pumpkin lasagne 11,80
with herbs cream sauce and green salad
-
Fried pork liver 11,80
with potato mayonnaise salad with red onion rings
Thursday, 12.11.
-
Creamy carrot-pea vegetable 11,80
with hash browns and fried egg
-
Spaghetti „Bolognese“ 11,80
with homemade minced meat (beef and pork) and with green salad
Friday, 13.11.
-
Caramelized, homemade ‘Krautfleckerl’ 11,80
(fried cabbage & pasta, savory) with green salad marinated with balsamic home-
dressing -
Homemade curd dumplings 11,80
with strawberry sauce
-
Grilled or fried hake filet 11,80
with potato salad and homemade sauce tatar